Sushi Chef
Description:
Join a team that defines refined hospitality.
Opening this Fall, Mottai Miami is a modern Japanese restaurant in the heart of Coral Gables.
We are seeking an experienced and skilled Sushi Chef to lead our sushi program and support the daily culinary operations of our upscale restaurant. This is a key leadership role that combines technical mastery, creativity, and discipline. You'll be responsible for delivering precise, beautifully composed dishes that reflect the integrity of Japanese tradition while meeting the demands of a high-volume, fine dining environment.
Who We're Looking For
Minimum 5 years of experience in a sushi chef role in an upscale or fine dining setting
Experience balancing high-volume output with precision and elegant presentation
Strong leadership and communication skills in English
Calm, organized, and detail-oriented under pressure
Proficiency in modern kitchen systems, inventory control, and prep management
Familiarity managing a hot kitchen program is a plus
Experience conducting omakase service is a strong plus
Culinary degree or formal Japanese culinary training is a plus
Working knowledge of Spanish or another language is a plus
What We Offer
A leadership role in one of the city's most anticipated dining establishments
A culture that values integrity, growth, and exceptional guest service
Competitive salary and performance-based incentive opportunities
A chance to shape a guest experience that people remember
If you're a Sushi Chef who leads with precision, discipline, and deep respect for the craft, we'd love to meet you. To be considered, apply online with an updated resume.
Get a taste of what's coming - follow us on Instagram @mottai.miami for updates: