Sanitizer

Job Description

Description:

Job Summary:

Responsible for executing daily sanitization of filling equipment and the product rework process. Responsible for removing debris, maintaining cleanliness of assigned equipment.

Essential Job Functions:

The essential functions of this position include, but are not limited to, the following:

· Clean and sanitize Conveyors, Filling Equipment, and other assigned production equipment.

· Complete daily equipment cleaning procedures as directed by the cleaning schedule.

· Reduce waste by handling the rework of packaged product into secondary uses.

· Understand and use a variety of Sanitation Chemicals to effectively complete assigned tasks.

· Ensure all paperwork is filled out in a clean, legible and accurate format, and completed with required information.

· Follow Good Manufacturing Practices.

· Maintain a safe and healthy work environment by following standards and procedures; complying with legal codes and regulations.

· Follow all required work safe practices. This would include wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.

· Support SQF program by maintaining food safety and food quality through job tasks in relation to GMPs, HACCP, sanitation, etc.

· Report any food safety and food quality related issues to management immediately.

· Maintain regular and punctual attendance.

· Work overtime as assigned.

· Ability to work cooperatively with others.

· Comply with all company policies and procedures.Requirements:

Minimum Required Qualifications:

The minimum required qualifications for this position include, but are not limited to, the following:

· High school graduate or equivalent preferred.

· Manufacturing experience preferred, but not required.

· Ability to handle hazardous chemicals is required.

· Understanding of HACCP, PMO and basic sanitation practices is preferred.

· Knowledge of food safety and GMP practices is preferred.

· Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.

· Ability to stand, walk, bend, kneel and climb for 5-60 minute intervals, depending on the activity, repeatedly throughout the shift. .

· Ability to lift, push, pull, and carry up to 50 pounds regularly, including overhead.

· Ability to legibly write entries for record keeping.

· Strong teamwork skills with a willingness to assist others.

· Ability to work all assigned work schedules, including nights, weekends and holidays, and comply with all time and attendance policies.

· Ability to work overtime when required.

Full-time