Continuous Process Improvement Manager - Food & Hospitality
We are seeking an experienced Continuous Process Improvement Manager to drive operational excellence across our food and hospitality operations. This role will lead initiatives to optimize processes, ensure quality, reduce waste, enhance guest satisfaction, and improve overall efficiency while maintaining the highest standards of food safety and service quality. The ideal candidate will combine analytical expertise with practical hospitality experience to identify opportunities and implement sustainable improvements.
Responsibilities
Process Analysis & Optimization
Conduct comprehensive analysis of current food service, kitchen operations, and guest service processes
Identify bottlenecks, inefficiencies, and opportunities for improvement across all operational areas
Develop and implement standardized operating procedures (SOPs) for consistency and quality
Map current state processes and design future state workflows
Monitor key performance indicators (KPIs) including food costs, labor efficiency, guest satisfaction scores, and operational metrics
Process Improvement Methodology Implementation
Apply various improvement methodologies including Lean, Six Sigma, Agile, Kaizen, and Design Thinking to hospitality operations
Lead continuous improvement workshops, sprint planning sessions, and cross-functional improvement efforts
Eliminate waste in food preparation, inventory management, and service delivery using appropriate methodological frameworks
Implement visual management systems, standard work practices, and iterative improvement processes
Train staff on diverse continuous improvement tools and methodologies tailored to operational needs
Utilize Agile principles for rapid experimentation and adaptation in service delivery improvements
Data Analysis & Reporting
Collect, analyze, and interpret operational data to identify improvement opportunities
Create dashboards and reports for leadership on improvement initiatives and outcomes
Track cost savings, efficiency gains, and customer satisfaction improvements
Conduct root cause analysis for operational issues and guest complaints
Cross-Functional Collaboration
Partner with kitchen management, front-of-house operations, procurement, and facilities teams
Lead improvement projects involving multiple departments and stakeholders
Facilitate communication between operational teams to ensure alignment on process changes
Work closely with training teams to ensure new processes are properly implemented
Required Qualifications
Minimum 5 years of experience in process improvement, with at least 2 years in food service or hospitality
Experience with various improvement frameworks including Lean, Kaizen, Scrum/Agile, or Design Thinking
Strong analytical skills with proficiency in data analysis tools (Excel, SQL, Tableau, or similar)
Knowledge of food safety regulations and hospitality industry standards
Experience with project management methodologies and tools
Excellent communication and presentation skills
Proven ability to lead change management initiatives
Preferred Qualifications
Certification in specific process improvement methodologies
Experience with restaurant inventory management systems and POS technologies
Knowledge of supply chain management in food service
Certification in food safety (ServSafe, HACCP, or equivalent)
Experience with workflow automation and digital process optimization
Background in multi-unit restaurant or hotel operations
What We Offer
We're proud to offer a competitive salary, commensurate with experience, along with a flexible, family-friendly work environment that supports a healthy work-life balance. Our team enjoys a generous paid time off (PTO) and holiday schedule, as well as a comprehensive benefits package that includes health, dental, and vision insurance, a 401(k) with a strong company match, and mileage reimbursement or access to a company vehicle. As a stable, family-owned business with a strong reputation, we're committed to supporting the professional growth and long-term success of every team member.
Beer Barrel Pizza & Grill is an equal opportunity employer. We offer a welcoming and inclusive environment in service of our employees, the diverse customers we aim to serve, and the communities we call home. We do all of this with kindness, empathy, and respect for each other.