Job Description
Type: Full-Time
We don’t just serve breakfast—we create great experiences with our hospitality.
As the General Manager of JoJo’s, you’re the engine behind it all. From the moment we unlock the doors to the last guest out the door, you’re responsible for building a space where guests feel welcome, the team feels empowered, and every detail reflects our standard of excellence.
You’re not just running a restaurant—you’re leading a team, protecting the culture, and driving results without ever losing sight of what matters most: people.What You’ll Do:
Own day-to-day operations—staffing, scheduling, ordering, service, and quality
Lead and inspire the team with energy, accountability, and real-time coaching
Build strong systems for consistency, cleanliness, and flow
Manage labor, COGS, and other key financials to hit performance goals
Foster a high-hospitality culture where guests feel known, cared for, and appreciated
Hire, train, and develop team members into confident, hospitality-driven pros
Be hands-on during peak hours—on the floor, in the kitchen, wherever neededWhat You Bring:
2+ years experience as a GM or AGM in a high-volume restaurant
A sharp eye for operations and a big heart for people
A calm, confident leadership style—even under pressure
Strong business sense and understanding of labor, food cost, and service metrics
A passion for building teams and creating a standout guest experience
Availability mornings, weekends, and holidays—we do breakfast right
This isn’t just a job—it’s a chance to build something lasting.
Full-time