Assistant General Manager
Are you a highly skilled and motivated individual who thrives in a dynamic and fast-paced work environment? Do you want to ensure top-notch customer experiences while leading a talented team?
The Assistant General Manager position is crucial for managing our restaurants and creating a delicious and loving work environment. Join us to learn valuable management skills and enjoy perks such as paid time off, health insurance, and 401k matching!
Job Responsibilities:
Recruitment, development, and management of employees
Effective labor and training management
Maintaining facility, equipment, and cleanliness standards
Ordering, inventory control, and food quality management
Cash handling, reporting, and compliance
Prerequisites:
Completed training and certification for all positions
Completion of Management Training Program
Successful completion of Assistant Unit Director workshops
Field Exam with a score of 90% or better
Serve Safe certification
Performance Standards:
Labor Usage: Plus or minus 10 hrs./weekly
Show Bo: Minimum Score of 90
Drive Thru Window Times: Less than 55 seconds
Food Variance: 1.5% of sales, or better
Turnover Rates: Less than 150%
Kitchen & Dining Supplies: .8% of Sales or Better
Physical Requirements:
Occasional lifting of up to 40 pounds
Extended periods of time spent walking and/or standing
Location: 1372 Columbus Ohio 891 Hilliard Rome Rd, Columbus, OH 43228, USA