Line & Prep Cook

Job Description

Uptown Blanco Restaurant is looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently.

To work a variety of stations on any given shift, our line cook must be adept at poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply!

Must have availability to work Sundays between 9:00 AM and 3:00 PM.Compensation:

$16 - $19 hourlyResponsibilities:

Interact with visitors, vendors, and associates while maintaining a professional and positive attitude

Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items

Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management

Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations

Establish a system of food stations and stock them with all of the necessary ingredients for the shift

Portion and preparation of food items, including fish, beef, chicken, pork, etc., as prescribed by company specifications and recipes

Preparation of sauces and/or garnishes as required by company specifications related to the specific menu item

Performs related work as assigned and as circumstances require

Be able to interact with vendors and customers when needed

Keep all workstations, counters, equipment, and other kitchen areas clean and sanitary according to health and safety guidelines

Guarantee that food quality is adhered to, properly stored food and items, while meeting waste control requirements

Follow established recipes and prepare foods to presentation standardsQualifications:

Candidates need a strong understanding of compliance with kitchen safety and food storage requirements

We prefer some experience working in the food service industry

Candidates must be hardworking, detail-oriented, and have a strong work ethic

Display excellent communication and interpersonal skills with customers and coworkers

Educational requirements include a high school diploma or equivalent GED certificate

Required Skills/Abilities:

Possesses a strong work ethic

Ability to produce an excellent culinary and restaurant experience for patrons

Excellent time management, scheduling, managerial, and organizational skills

Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure

Education and Experience:

Experience in food preparation work is preferred

Graduation from a standard senior high school or equivalent is preferred

Must meet the minimum age requirement as prescribed by law

Possess or willing to obtain a valid Food Handler Certificate

Physical Requirements:

Prolonged periods of standing and preparing, and cooking food

Must be able to lift up to 25 pounds at times

Must be able to work in a kitchen environment that may involve exposure to extreme heat or coldAbout Company

Uptown Blanco Arts & Entertainment, Ltd. is looking for new members to join our team who have a passion for what they do and strive to be exceptional, whether it's in the kitchen, offering hospitality in our special event venues, or in the retail store. We are a multifaceted company that stays busy within normal dining and retail hours, but also hosts special events.

Uptown Blanco Arts & Entertainment, LTD offers a great work environment, competitive pay, health, dental, vision, and life benefits. We are an equal-opportunity employer.

Full-time