Pastry Chef

Job Details

COLUMBUS, OH

Full Time

Any

Description

Job description

Milo's Catering is hiring for an accomplished and skilled pastry chef to join our team. Our pastry department produces a high volume of desserts across all of our departments. Our pastry chefs produce large volumes of products for our catering operation.

Skills that we are looking for this position include the following:

Early mornings are a must, days start between 5-6am

High Volume Production- prep, production and assembling finished products onto trays

2 plus years experienced in a high-volume restaurant, catering or fine dining establishment

Ability to Lead a Team

Detail & Presentation Oriented

Effectively Manage Time

Managment Capabilities

Provide Creative Input

Follow Recipes Accurately

Accurately Read BEO's and Prep Appropriately

Some of our high use items include cheesecakes, quiche, tarts, cakes, cookies, muffins, dessert bars, brownies and biscuits. To learn more about our company visit cateringbymilos.com.

Qualifications

Job Type: Full-time

Pay: $22.00 - $24.00 per hour

Benefits:

401(k)

401(k) matching

Dental insurance

Health insurance

Vision insurance

Schedule:

10 hour shift

8 hour shift

Day shift

Monday to Friday

Weekends as needed

Experience:

decorating: 2 years (Preferred)

kitchen: 2 years (Required)

pastry chef: 2 years (Preferred)

pastry: 1 year (Required)

Work Location: In person