Cafeteria Worker

Job Description

Job Summary

Dispenses and serves food and drinks to students and faculty.

General Accountabilities

Serves food and drinks to students and faculty.

Monitors kitchen and cafeteria areas.

Cleans up spilled food, drink or broken dishes and removes empty bottles and trash.

Maintains adequate supplies of items, such as clean silverware, dishes and trays.

Scrapes and stacks dirty dishes and carries dishes and other tableware to kitchen for cleaning.

Washes pots, pans, dishes, utensils, and other cooking equipment.

Stocks cabinets or serving areas with condiments and refills condiment containers.

Locates items requested by students and faculty.

*The school reserves the right to add or change duties at any time.

Helps and assists as directed/needed.

Job Qualifications

Education: High school diploma or equivalent

Experience: At least 6 months in a cafeteria or school environment

Skills

Excellent verbal and written communication

Social perceptiveness

Monitoring

Service orientation

Time management