Job Description
Now Hiring: Fish Processing Pro (a.k.a. The One with Sharp Skills & Cold Nerves)
Please Note: No relocation assistance or housing provided – Room and board are not included with this position.
Do you enjoy the smell of victory (and maybe a little fish)? Can you wield a knife like a sushi samurai and stand strong in 40-degree weather like it's a beach day? Cold-warehouse gear is provided! If so, we want you on the team.
We're on the hunt for a Machine-Operating, Fillet-Checking, Fish-Packaging Legend to join the production line. It’s cold. It’s fast-paced. It’s fishy. And honestly? It’s kind of awesome.
What You’ll Be Doing:
Taming machinery like a pro.
Cleaning, cutting, scraping, and packaging fish (you know, the usual).
Hunting down defects like a quality-control detective.
Making sure fish fillets look perfect.
What You Bring:
Razor-sharp attention to detail.
Speed, stamina, and the ability to multitask while standing.
Enough muscle to lift 60 lbs. without calling your chiropractor.
A chill attitude—literally. It’s 40 ree;F in here. Dress warm. We’ve got the suit.
Safety First:
You see something? Say something to the Plant Supervisor.
Handle tools and machines like they’re your trusted sidekicks.
Keep safety gear in top shape and where it belongs (not under your lunch bag).
The Perks:
You’ll get a 3 day weekend! This is a Monday through Thursday job.
Full-time, temp-to-hire position for the right candidate.
Work that keeps you moving (goodbye gym membership!).
A team that’s serious about quality and safety (and maybe bad puns).
Real skills, real hours, real opportunity.
Full-time