waitress

Customer Interaction:

Greeting and Seating: Welcoming guests, seating them at tables, and providing menus.

Order Taking: Accurately taking food and drink orders, and answering questions about menu items.

Serving: Delivering food and beverages to tables promptly and efficiently.

Customer Satisfaction: Ensuring guests have a pleasant dining experience, addressing any concerns, and providing excellent service.

Handling Payments: Processing bills and handling cash or card payments.