Intern - Fabcafe

Requirement of Hotel Management undergraduates for internship as below:

Duration: 2-4 months

No. 2

Trainee BOH

Support Master Chef in kitchen in kitchen set up and planning

Help and support Master Chef in Menu planning, preparations

Help and support Chef in executing SOP, Inventory management

Help and Support Master Chef in coordinating training and Café Openings

Trainee FOH

Help and support team in Café set up and Café Opening

Help team in customers service, training and coordination’s the café opening work

Help and support team in Café SOP set up and keep close coordination with team on execution of plans

Collect consumers data and preference and work on consumer experience

Interested for internship, please share resume at