Food Service Worker

Please note: This is a reposted position.

Serve clients, prepare food and maintain a clean and sanitary work area: * Prepares and maintains food line; * Fills customer requests; * Contributes to team effort and clean work environment; * Maintains a safe and clean working environment.

Work Schedule Details: * Monday - Thursday: 7:00am - 3:30pm and Friday: 5:30am - 2:00pm.

* Possibility for working alternate shift as needed.

* This position works according to the school year calendar.

* Occasional mandatory weekend overtime.

Formal education in reading & speaking common English vocabulary & formal education in arithmetic that includes addition & subtraction of whole numbers.

In accordance with Section 124.11(B)(2) of Revised Code, Director of Administrative Services has determined this classification to be unskilled labor class & therefore exempt from written examination.

* Or equivalent of the Minimum Class Qualifications for Employment noted above.

Job Skills: Food Services, Customer Focus, Organizing and Planning, Priority Setting, Teamwork, Time Management