Job Description
Sous Chef – Chef Driven Scratch Italian
Our renowned culinary team is seeking a new Sous Chef for this chef driven Italian concept where creative freedom, team camaraderie, and excellence come together. This is an opportunity to grow your career in a collaborative, high-energy environment that values both innovation and tradition.
Sous Chef – Chef Driven Scratch Italian Benefits:
Employer-matched 401(k)
Health and dental insurance
Paid time off and FOH Tips
All major holidays off
Wellness program and dining discounts
Opportunities for advancement within a celebrated restaurant group
Sous Chef – Chef Driven Scratch Italian Qualifications:
Minimum 4 years of experience in high-volume, casual-fine dining kitchens
Proven leadership with empathy, organization, and high standards
Strong communication and team management skills
Extensive knowledge of kitchen operations and food safety protocols
Experience collaborating on menu development
Genuine passion for Italian cuisine and culture
Sous Chef – Chef Driven Scratch Italian Responsibilities:
Guide daily prep and execution with both precision and creativity
Balance efficiency with artistic presentation and flavor
Train, motivate, and lead team members through a positive and accountable kitchen culture
Uphold high standards of cleanliness and sanitation
Contribute to a seasonal, ingredient-focused menu that blends tradition with innovation
Sous Chef – Chef Driven Scratch Italian Preferred Background & Skills:
Experience with grilling and crudo preparation
Familiarity with sourcing local and imported ingredients
Interest in ongoing learning and culinary exploration
Uncompromising work ethic
Meticulous attention to detail
Full-time