Fall Hiring Alert!
Serve up delicious food and drinks, adding flavor and fun to our guests' park experience!
Availability Requirements:
September: Required 1 day per week (operating Saturday night)
October: Required 2 days per week (operating Fridays, and Saturdays nights)
Must be available to work 7 out of 9 weekends between September 6 and November 1
WAGE: $20 / hour
Minimum Age Requirement: 16
Prepare, and serve food and beverages to guests.
Maintain cleanliness and hygiene in food preparation areas by using chemical cleaners (training provided).
Handle ordering and processing transactions accurately.
Restock supplies and ingredients as needed.
Provide excellent customer service with a positive attitude.
Previous food service experience preferred
Willingness to learn and follow food safety guidelines and pass ServSafe (training provided)
Good customer service skills
Ability to handle payment terminals and operate a point-of-sale system (training provided)
Strong communication and teamwork abilities
Attention to cleanliness and hygiene standards
Availability to work flexible hours, including weekends and holidays