Architect Facility Design Associate

Key Responsibilities: Lead facility expansion efforts across the organization, including: New retail store buildouts and store redesigns Bakery production and fulfillment center expansions Supporting new process equipment efforts by drawing/simulating production flows and maintaining up to date facility maps as equipment cycles in/out.

Collaborate cross-functionally with operations, production, logistics, and retail teams to: Understand business needs Document workflows Design functional layouts that enhance efficiency and customer experience Develop site plans, building layouts, and architectural drawings in alignment with regulatory codes, zoning ordinances, and company branding Integrate manufacturing and food safety standards into all facility and equipment planning Support capital planning and budgeting processes related to facility improvement Other duties as assigned by management Qualifications: Bachelor's degree in Architecture required Associate or bachelor's degree in Advanced Manufacturing or equivalent hands-on experience strongly preferred 1+ years of professional experience in architectural design and/or advanced manufacturing, preferably with exposure to food production, warehousing, or retail environments Proficient in CAD/BIM software (e.g., AutoCAD, Revit) and familiar with 3D layout tools Excellent communication skills with ability to coordinate across technical and non-technical stakeholders Ability to manage multiple projects with competing deadlines and budgets Preferred Skills: Strong understanding of manufacturing processes, material flows, utilities planning, and food-grade construction considerations Experience with freezer/cooler design and warehouse layout optimization Knowledge of sustainable design and energy-efficient systems