Adjunct Instructor-Hospitality Management

Overview The College seeks to build a pool of qualified applicants to teach future sections of Hospitality Management.

Responsibilities To teach courses in subject area.

Qualifications Education: * Bachelor's Degree with industry experience in Hospitality Management.

Master's Degree preferred.

Knowledge/Skills/Abilities: * Must have knowledge of menu planning, serv safe, and food and beverage management.

Knowledge/Skills/Abilities: Master's Degree preferred.

Knowledge of Monmouth County and its communities.

Pay Rate $985 per credit hour