Food Runner
Description:
Rare and Well Made Every Time
What makes an evening at Carve so incredible? You do.
What you can expect rom working at Carve:
Weekly pay
Top Tier Earning Potential
Flexible schedules
Excellent training and development programs
Opportunities for advancement and growth
Insurance benefit plans
A dynamic work environment based on professionalism respect and hard work
The Food Runner position is about:
Guarantee that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant.
Provide a professional and welcoming attitude when interacting with guests and employees.
Remove dirty dishes and utensils between courses.
Make sure tables are clear, clean and quickly reset between seats.
Appropriate entrees from Perry's, including Pork Chops, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests..
Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.