Deli Manager

Description

We're growing - and so is our team! Uncle Giuseppe's Marketplace in North Babylon is actively seeking an experienced and motivated Full-Time Deli Manager to lead our busy and dynamic Deli Department. As the Deli Manager, you'll take charge of daily operations, ensuring that both the customer experience and team performance meet the high standards we're known for. From staffing and scheduling to product rotation and reporting, you'll be the key player keeping everything running smoothly - and deliciously.

What You'll Be Doing:

Overseeing all day-to-day operations of the Deli Department

Managing deli staff, including hiring, training, scheduling, and performance monitoring

Providing timely and accurate daily, weekly, and monthly reports

Ensuring products are well-stocked, properly rotated, and accurately priced

Maintaining a clean, efficient, and customer-friendly deli environment

If you're a natural leader with deli or food service experience, a sharp eye for detail, and a passion for quality - we want you to be part of our growing success story!

Responsibilities:

Oversee the daily operations of the Deli Department, including interviewing, hiring, and training team members

Supervise staff in all deli functions-slicing, serving, packaging, and assisting customers at the counter

Ensure proper storage, handling, and rotation of products to maintain freshness and prevent spoilage

Create and manage daily work schedules, assigning tasks to keep the department running smoothly

Train team members on company policies, food safety, and sales best practices

Address customer and employee concerns with professionalism and a positive attitude

Ensure all products are accurately labeled with current pricing and expiration dates

Monitor inventory levels and adjust ordering to prevent shortages or overstock

Interact courteously with customers, resolving any concerns related to service, product quality, or store operations

Safely operate all deli equipment and food prep machines

Receive, unpack, and stock food items efficiently and safely

Maintain a clean, organized, and safe work environment at all times

Perform other related duties as assigned

Requirements

HS Diploma or equivalent

A minimum of 5 years of exp working in a Deli as a Deli Assistant Manager/Manager

Must have in depth knowledge of deli meat cutting, salad making and customer service counter interaction

Excellent oral and written communication skills are required

Must be able to speak, read and communicate in the English language

We offer an excellent salary and benefits package including medical, dental, vision, 401(K), 50% off lunch discount, 25% in store shopping and much more!