Chef

Your Aramark journey starts here

Do you love to create meals that put smiles on faces?

Are you wanting to work in a business who will offer you a great work life balance?

Be part of a team delivering service and quality food to an array of customers?

Do you want to join a cracking team and a business that has opportunity across the UK? If the answer is yes, then read on.

We are currently recruiting a Commis Chef to join our team working at Officers Mess, Vimy Barracks, Catterick Garrison, DL9 3PZ

Perks of the job

Hourly rate of £11.77

Full time! 37.5 hours per week, 5 days out of 7 with variable shift patterns ranging between 0600-1900.

Free meals and parking on site

Life assurance and Pension contribution

Generous holiday entitlement - you can even opt to buy additional days!

Cycle 2 Work scheme and Refer a friend scheme

Local transport links

Love2Shop discounts, including savings on your weekly supermarket shop!

You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!

As we are passionate about developing our people from within, great training is provided.

What you'll be doing

Work as part of a large team to prepare and produce meals

Prepare and serve food

Effective and efficient food production in line with recipe sheets

Filling out relevant daily paperwork

Full knowledge of all menu items served

Management of production to ensure minimal wastage

Maintenance of food quality and brand standards

Assisting in the compilation of all shift opening and closing checklists

Discussing ideas or improvements with line manager

Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.

Undertake relevant training as required

In addition to the above, Chefs may occasionally be required to undertake ad hoc duties in line with business requirements.

Experience

Food Hygiene level 2 or higher

One of the following: City Guilds level 2, 706 1 & 2

Previous experience of working in a catering and/or Mess operational role preferrable but on the job training will be supplied.

DBS Required