Culinary Analyst - Commis Chef

Your Aramark journey starts here

Are you currently working as a Commis or CDP and looking for a new challenge?

Love creating meals that put a smile on peoples faces?

Looking for a flexible role with no late evenings and weekends off?

Well, we have a job for you!

We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.

We are currently looking for a Chef to work with our integral team at Aramark, Grangemouth, FK3 9XH

Perks of the job

£13.50 per hour

Full time – 37.5 hours a week – Monday - Friday

Shifts ranging between 7am – 3pm

Evenings and weekends off, offering a great work life balance!

Discounted meals on shift

Free on site parking

Free uniform provided

NEST pension contribution and Life insurance

Generous holiday entitlement which increases after 3 full years service

Cycle to work / Refer a friend scheme

Apprenticeship schemes available to help with career progression

A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!

What you'll be doing

You’ll be cooking and preparing food ready for breakfast, lunch and dinner service

Work well as part of a team of chefs, supporting one another and communicating well

Following recipe cards to prepare, cook and serve a range of meals

Completing daily paperwork to cover due diligence

Assisting with deliveries and stock checks

Placing food orders and maintaining kitchen records

To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries

To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.

Assisting in daily and weekly kitchen deep cleans

Full knowledge of all menu items served

Management of production and food levels to ensure minimal wastage

Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.

Undertake relevant training as required

Experience

Previous experience in a Food Production role within catering or retail

Works well under supervision and follows instructions

Adaptable / flexible

Customer focused and a great communicator

Work effectively without supervision

Ability to maintain a variety of operating and general records and to prepare reports

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.