Job ID: 313769
Date posted: 09/01/2025
Join Cargill and make a difference! We are looking for dedicated individuals to become part of our global team of 160,000 employees who are committed to nourishing the world in a safe and sustainable way. This is an opportunity to work within our protein and salt business, contributing to the production of high-quality food products.
Location: Schuyler, NE
Job Type: Full Time
Available Shifts: 1st & 2nd
Compensation: $23.00/hr
Benefits Include:
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Key Responsibilities:
Trimming and preparing meat products to ensure quality
Assisting in various stages of beef processing
Utilizing knives and other tools safely and effectively
Weighing, labeling, bagging, and boxing finished products
Complying with food safety and quality standards
Qualifications:
Must be eligible to work in the United States without needing visa sponsorship
Must be at least 18 years old
Preferred Qualifications:
Experience in meat processing
Work experience in food production, manufacturing, or a similar field
Familiarity with knife handling
Please note that this position does not include relocation reimbursement.
Cargill is an Equal Opportunity Employer, including Disability/Vet.
To apply, please follow the application instructions provided.