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Line Cook

Company:
In the Shed Restaurant Inc.
Location:
West Sayville, NY, 11796
Pay:
19USD - 23USD per hour
Posted:
May 20, 2025
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Description:

Job Description

LINE COOK/SAUTE COOK... HIRING TODAY

The Shed Restaurant's Location at 21 Main St. West Sayville, NY 11796

2+ years experience - breakfast & lunch experience a huge plus.

Must be able to work Mornings and Evenings

Hourly Pay $19-$23 per hour based on experience Send your info today or visit us 7 days a week.

The Shed Restaurant - Eat Well. Drink. #InTheShed American / Comfort Food dining for Brunch, Lunch & Dinner. Please contact us so we can set up a time to meet.

+ Line Cook : 2+ years experience minimum highly preferred. Full Time must be able to work mornings / Nights

+ The ability to maintain a supremely clean work environment maintaining high standards of workplace sanitation

+ Strong Familiarity with food prep techniques

+ Must be able to work full shift standing on feet. Ability to carry 15+ lbs.

Compania de restaurante Americano de alta calidad busca personal para la cocina en West Sayville, NY. Se busca personal para la cocina: Line Cook Buscamos candidatos con aptitudes de trabajo. Personal de alta etica profesional, que sean buenos trabajadores en equipo y con mucha atention a detalles. *Posiciones para la lanea cocineros*

Send us your Information today we're waiting #InTheShed

Job Type: Full-time

Pay: $19.00 - $23.00 per hour

Benefits:

Employee discount

Health insurance

Paid time off

Shift:

Day shift

Evening shift

Morning shift

Shift availability:

Day Shift (Preferred)

Night Shift (Preferred)

Ability to Commute:

West Sayville, NY 11796 (Required)

Ability to Relocate:

West Sayville, NY 11796: Relocate before starting work (Preferred)

Work Location: In personCompany Description

We’re a growing, successful, and passionate restaurant group that knows our greatest asset is our people. While we serve food, our main focus is on creating human connections. All our team members are committed to making someone’s day better, both amongst themselves and our guests.

Full-time

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