Kitchen Assistant

Job Title: Kitchen Assistant.

Location: 285 Old County Line Rd, Westerville OH 43081.

Department: Production / Kitchen Operations / Warehouse.

Reports To: Production Manager & Kitchen Manager.

Job Type: Part-Time (Flexible Hours Available).

Schedule: Monday–Friday, 8:00 AM – 4:00 PM (Flexible start times; shifts typically 3–7 hours; schedule may vary based on customer demand).

Job Summary:

We are seeking a reliable, detail-oriented Kitchen Assistant to support our Production and Kitchen Managers at our hot fill & hold commercial kitchen facility. We specialize in crafting high-quality hot sauces, salsas, BBQ sauces, wing sauces, marinara, and other condiments. This is a hands-on position ideal for someone who enjoys working in a fast-paced food production environment.

Key Responsibilities:

Assist with food preparation, including measuring, weighing, and mixing ingredients.

Operate filling and capping equipment to package products accurately.

Label jars/bottles and perform quality control checks.

Clean and sanitize kitchen equipment, workstations, and production areas.

Support general warehouse duties: packaging, shipping, sorting, and stacking.

Follow all food safety and sanitation guidelines.

Work collaboratively with the team to meet production deadlines.

Requirements:

Ability to lift up to 50 lbs and stand for extended periods.

Reliable, punctual, and able to follow instructions.

Prior food production or kitchen experience is a plus, but not required.

Willingness to perform varied duties as needed.

Strong attention to detail and commitment to cleanliness.

Benefits:

Flexible scheduling.

On-the-job training provided.

Opportunity to work in a growing, hands-on food production environment.

Part-Time