Chef de Cuisine, French Cuisine

Chef de Cuisine, French Cuisine : New York, NY : Up to 130k Were on the lookout for a talented and experienced Chef de Cuisine to lead daily kitchen operations at an upscale French restaurant, part of a renowned hospitality group.

This position will oversee and train kitchen staff, insure kitchen efficiency and labor costs, and help with the coordination of purchasing.

Chef de Cuisine Requirements: * Extensive experience as a Chef de Cuisine or in a comparable leadership role within a fine dining environment.

* Strong knowledge and experience with French cuisine.

* Prior background working in a Michelin:starred restaurant or under a Michelin:starred chef is essential.

* Active and up:to:date Food Handlers certification required.

* Proven ability to lead kitchen operations with precision, creativity, and consistency.

Benefits: * Competitive salary starting at 120:130K, with a 5:day workweek and additional vacation days for extra shifts.

* Comprehensive health, dental, vision, and commuter benefits.

* An incredible opportunity for chefs with a strong foundation in classic French cuisine to shine in a leadership role.

If you are keen to discuss the details further, please apply today or send your cv to HollyM at COREcruitment dot com : to the volume of application, we may not be able to provide feedback to all applicants.

If you havent heard from us within 2 weeks, please consider your application unsuccessful.

Nevertheless, feel free to reach out