Line Cook

Description:

Here are some of the perks we offer our Line Cook Team Members:

GREAT PAY AND FULL-TIME HOURS

Performance-based advancement

Health insurance (eligibility requirements apply)

Paid vacation time (eligibility requirements apply)

On and off-duty dining privileges (meal discounts)

Professional work environment

First-class training program

Food you will be Proud to serve A Line Cook should possess the following Qualifications & Experience:

General knowledge of cooking procedures, weights, and measurements

Strong attention to detail and ability to adhere to company specs, recipes, and quality standards

Ability to work effectively within a team and maintain positive attitude

Commitment to follow Harry's safety and sanitation policies

Demonstrate a high level of organization, cleanliness, and a sense-of-urgency

Flexible schedule with the ability to work: days, nights, weekends and some holidays

Working for Harry's as a LINE COOK is a tremendous opportunity to be part of a team that understands the importance of hiring individuals who are engaged by their work, have the skill to do the job and have great attitudes. We set clear expectations, provide comprehensive training, support and recognize great performance.