Soux Chef

Job Description

We are currently looking for an experienced sous chef. We take pride in delivering an excellent experience to our guests, and our kitchen team plays a pivotal role in achieving this. If you are a talented and passionate Sous Chef with experience in fine dining, we invite you to join our culinary team.

Compensation

$65,000- 75,000 & will be commensurate to experience. Bonus on Performance

Benefits include PTO, complimentary meal daily, as well as golfing privileges.

Must live nearby or be willing to commute, no relocation is being offered.

Responsibilities

Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is in good condition. Keeps stations clean and complies with food safety standards

- Prepare and execute dishes to the highest standards of quality and presentation, consistently meeting our restaurant's exacting standards.

- Collaborate closely with the Executive Chef to ensure smooth kitchen operations.

- Maintain a clean and organized work station while adhering to strict food safety and sanitation guidelines.

- Uphold the highest standards of food handling, food storage, and kitchen safety.

- Work efficiently during busy service periods to meet guest expectations and maintain ticket times.

- Maintain knowledge of menu items, ingredients, and preparation techniques.

Qualifications

Knowledge of various cooking methods, ingredients, and procedures

Management skills

Familiarity with industry’s best practices

Leadership

Creativity

Hand-eye coordination

Time-management skills

Decision making

Handles pressure

Deals with uncertainty

Job Type: Full-time

Benefits:

Dental insurance

Employee discount

Health insurance

Paid time off

Paid training

Experience level:

High school diploma or equivalent

Formal culinary training can be helpful

Kitchen experience

Restaurant type:

Fine dining restaurant

Work Location: In person

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

401(k)

Dental insurance

Health insurance

Paid time off

Vision insurance

Experience level:

3 - 5years

Pay rate:

Yearly pay

Shift:

Day shift

Evening shift

Supplemental pay types:

Bonus opportunities

Weekly day range:

Monday to Friday

Weekends as needed

Work setting:

Fine dining restaurant

Work Location:

In person

Full-time