Assistant Valet Manager - Restaurants

Job Description

Assistant Valet Manager - Events & Restaurants

Clayton Valet is looking for a hardworking individual ready to assist in leading a team of valet attendants at events and restaurants around the Clayton and St. Louis area.

As an Assistant Manager, you will also be responsible for maintaining contact with our on-site clients and ensuring that their needs are met. You will directly supervise employees and report to the Senior Account Manager over Events & Restaurants. This role requires a professional appearance and management experience.

Compensation and Benefits:

$50k annual salary

Bonus opportunities

Health/Vision/Dental/Life Insurance - available after waiting period

401(k) with 4% Match - available after 3 months of employment

PTO plan available after hire

Weekly Pay

Shifts Available: Full-time

Must be available 5 evenings a week

Must be available Fridays, Saturdays, and Sundays

Primary Job Responsibilities:

Assist the Account Manager in overseeing day-to-day operations of valet services

Ensure adherence to all company policies and procedures put in place by the site contacts.

Provide coaching and other disciplinary actions when necessary

Maintain timekeeping and weekly schedules on Homebase

Maintain personnel records, including employee files, training checklists, and

Ensure that all new employees receive a training checklist and any training requested by the site

Assist in managing inventory, including valet tickets and safety equipment

Ensure adequate employee coverage throughout your locations

Become familiar with the employee handbook

Become familiar with all policies and procedures at your designated establishment(s), and ensure that employees are in compliance with them

Effectively communicate with the leadership team

Establish good rapport with all personnel at the assigned establishment

Assist in resolving operational issues as they arise by utilizing effective problem-solving techniques

Attend mandatory monthly supervisor meetings

Conduct yourself in a professional manner at all times.

Job Requirements:

Must have a valid driver license

Must pass drug screening and criminal background check

Must have a clean driving record within the last 3 years

One or more years of valet experience (preferred)

One or more years of managerial experience in hospitality, restaurant, or relevant industry

High school diploma or GED

Proficient in reading, writing, and speaking in English

Proficient in Microsoft Office and Google Suite

Great interpersonal communication

Ability to work in all weather conditions

Ability to lift up to 30 lbs

Ability to stand for up to eight hours

Full-time