Executive Catering Chef

Job Description

We are looking for a talented and reliable Executive Catering Chef to join our dynamic events team. This role is ideal for a passionate culinary professional who thrives in fast-paced environments and takes pride in delivering exceptional food and presentation for a wide range of events. If you enjoy menu execution, team collaboration, and the energy of catering—from intimate gatherings to high-volume functions—this is the opportunity for you.

Responsibilities:

Prepare and execute high-quality dishes according to customized event menus

Oversee food preparation, packaging, transportation, and event setup

Maintain a clean, organized kitchen and uphold all food safety standards

Lead and coordinate kitchen staff, ensuring consistency and efficiency

Collaborate on menu planning, inventory control, and cost management

Qualifications:

3+ years of experience as a chef in catering, events, or high-volume kitchens

Culinary training or certification preferred; ServSafe/Food Handler required

Flexible schedule with availability on weekends, early mornings, and holidays

Reliable transportation and ability to lift 50+ lbs and stand for long periods

Strong leadership, time management, and communication skills

Labor Finders is an Equal Opportunity Employer and does not discriminate based on race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, or any other legally protected status.Company Description

Labor Finders is a nationwide staffing service. We are celebrating 50 years! We have approximately 200 offices across the United States.

Full-time