Pastry Assistant

If cooking is your passion, we need you today! Ondus on the Waterfront, located inside the AC Marriott in Vancouver, WA is currently seeking a Pastry Assistant to join our growing restaurant team!

Bring your culinary skills and join our team as a pastry assistant, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities in our scratch kitchen.

Benefits

Competitive Pay

Medical Insurance

Dental

Vision

Referral Bonus

Holiday Pay

Matching 401K

Employee Assistant Program

Investment in Career Growth and Tuition Reimbursement

Room Discounts

Responsibilities

Prepare or direct preparation of desserts and baked items served using established production procedures

Determine amount and type of food and supplies required using production systems

Learn menus, recipes, preparation, and presentation.

Comply with established sanitation standards, personal hygiene, and health standards

Correctly prepare all food served following standard recipes and special diet orders

Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved

Keep work area neat and clean at all times; clean and maintain equipment used in food preparation

Prep all food for next shift and for the following day

Work with servers to ensure guest satisfaction and resolve complaints about food service as needed

Other duties as assigned

Qualifications

High School Diploma or GED

Minimum 1-year experience cooking at a restaurant or full-service hotel preferred

Availability to work nights, weekends, holidays depending on business needs

EEO Statement

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.