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Lab Technician

Company:
Dairy Farmers of America - AGS, Inc.
Location:
Muhlenberg, PA, 19605
Posted:
May 05, 2025
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Description:

Job Description

We are seeking to hire a Lab Tech for our client in Reading, PA!

Weekly Pay and Benefits Available

$24.90/Hour

• Standard shifts

o 1st shift is 8 a. – 4 p.

o 2nd shift is 4 p. – 12 a.

o 3rd shift is 12 a. – 8 p.

• Try to schedule 1 weekend off per month

Top Skills Required:

1. Previous lab experience

2. Extensive lab work experience in school

General Purpose:

Test all raw, intermediate, and finished products as well as collecting and testing environmental samples according to established procedures. Discover and prevent defects and improve quality. Work with a high degree of accuracy and concentration to produce valid test results in a timely manner.

Job Duties and Responsibilities:

? Perform receiving lab duties including weighing trucks, observing sample collections, and preparation of receiving tickets.

? Evaluate truck shipments for acceptance based upon established criteria.

? Complete entry into the computer systems and generate requested reports.

? Perform testing using the Near Infra-red methods, scorch tests, acidity tests, sink work, and other appropriate lab equipment.

? Prepare chemical solutions and media required for laboratory testing. Sterilize equipment as needed.

? Perform butterfat and total solids tests on fluid milk; cream; condensed and sweetened condensed milk; and powdered products utilizing the Mojonnier tester.

? Maintain lab records of samples, test results, and lab quality control measures in an up-to-date, legible, and accurate manner ensuring the accuracy of results.

? Certify that finished product is suitable for sale by meeting government and customer specifications. Ensure cleanliness and organization of the lab and the integrity of all testing results.

? Perform basic microbiology and environmental sampling as required.

? Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive.

? Follow all good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements.

? Exhibit the values and ethics through honesty, discretion, and sound judgment.

? Adhere to all Quality, Safety and GMP policies and procedures and report any nonconformity.

? Attend required training, including but not limited to Safety, GMP, Hazard Analysis and Critical Control Point (HACCP), and Safe Quality Foods (SQF).

? The requirements herein are intended to describe the general nature and level of work performed by employee; but is not a complete list of responsibilities, duties and skills required.

Minimum Requirements:

Education and Experience

? High School Diploma or General Education Degree (GED)

? Prefer two year applied science degree in Food Science, Dairy Science or Microbiology

? 1 year experience in a food laboratory or similar role

? Certification and/or License

? Approved as a Pennsylvania Industry Analyst for Appendix N Testing Program or able to obtain within 45 days of employment. Participate in necessary programs annually to maintain approval.

? Able to obtain Pennsylvania Weighmaster license within 30 days of employment

? May be required to obtain and maintain other certifications and/or licenses for continued employment

Knowledge, Skills and Abilities

? Knowledge of Microsoft Office Suite and company computer systems, specifically SAP

? Skill in proficient computer usage

? Able to communicate clearly and effectively, both verbally and in writing

? Able to work in collaboration effectively and foster good teamwork

? Able to follow directions and meet deadlines

? Able to adapt and manage to change effectively

? Able to work with accuracy and attention to detail

? Able to work independently and as part of a team

? Able to perform task and duties without constant supervision

? Able to read, write, and speak English

• This facility processes two main ingredients, milk powder and condensed milk

o They have a fluid side, testing raw milk and condensed milk

o The other side is testing the finished product/powder

o Everyone is trained on both sides

• Once arriving to the facility candidates will change into their uniform/suit, workers have their own personal locker

• Company provide most of the equipment/uniform as this is a sterile environment

o Lab coat

o Hair net

o Safety goggles

o Hard hat

o Ear plugs

• Candidates must have their own slip-resistant shoes, which will be left in their personal locker

• Daily activities include

o Processing paperwork

o Communicating with the haulers that come to the site, check paperwork (I.e. documenting truck weight)

o Bringing samples into the lab to test

o Performing testing on the products

o Taking environmental swabs in assigned areas where they would

#ZR

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