Job Description
OVERVIEW:
A people first, hospitality restaurant group with multiple concepts and a core philosophy that defines its culture as serving the person who is serving the guest seeks a GM for one of its popular high volume restaurant concepts in Atlanta. The culture of the brand focuses on treating and serving the team with dignity, respect, and care. This concept brings a seaside restaurant vibes to landlocked Atlantans with high-quality, sustainably sourced seafood and beach-food classics.
The General Manager leads all aspects of restaurant operations by leading the team in an open, positive and approachable manner. He/she monitors the restaurant in its entirety, controls reservations and seating and oversees menu changes in addition to hiring, training and developing all staff. He/she monitors the service and performance of the team and is able to anticipate guests needs to proactively and effectively ensure guests total satisfaction. The General Manager leads daily meetings while fostering an educational and positive work environment.
REQUIREMENTS:
10-years of progressive restaurant experience preferred, five of which are in senior management.
Experience in a high volume, full service environment
Passion and proven results in delivering warmhospitality to guests and team alike
Experience in fine dining or award winning full service restaurants is preferred
Financial acumen: can read and lead a P&L
Passion for quality ingredients, great wine/beverages, and amazing service
BENEFITS
Salary$80,000 $100,000/yr. DOE
Relocation for out of state candidates
Generous quarterly bonus program
Full benefit eligibility after 30-days of employment. Major Medical, Dental, Vision, Life Insurance
A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
Significant Long-term Retention bonuses
Family time on most major holidays: New Years Day, Memorial Day, Juneteenth, July 4th, Labor Day, Thanksgiving, Christmas Eve and Christmas Day
50% discount at the restaurant groups restaurants in Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee
EOE - We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.
Full-time