Catering Manager

We are looking for an experienced and dynamic Catering Manager to join our team!

If you have a strong hotel background and a passion for delivering top-notch customer service through food and event management, we’d love to meet you.

Qualifications: Proven experience in catering or banquet operations, preferably within a hotel setting Strong background in hotel management or hospitality services Ability to lead and manage a team efficiently Excellent organizational and time-management skills Can work under pressure and with minimal supervision Customer-focused with excellent interpersonal and communication skills Knowledge in food safety standards and budgeting is an advantage Flexible with work hours, including weekends and holidays Please send your resume/CV