Job Details
GRAND PRAIRIE, TX
Part Time
Not Specified
None
Vary
Other
Description
Summary
Busser who serves patrons at the Sports Bar (Bar & Book Facility) by setting tables; placing and replacing silverware; keeping beverage glasses full; adhering to sanitation and safety policies; clearing and cleaning tables, chairs, and environment.
Essential Duties and Requirements
Maintains clean work areas and ensures inventory is stocked and organized at all times.
Provides guests with refills of water, tea, coffee, and soft drinks as needed.
Ensures guest tables are free of clutter and debris by removing dirty plates, cleaning and replacing ashtrays or unused dishes from tables, and wipes table tops and chairs with damp cloth as needed.
Carries dirty dishes from dining room to kitchen.
Replaces soiled table linens and sets tables with silverware and glassware.
Arranges set up of dining room as needed to facilitate regular business and special events as scheduled.
Performs detailed cleaning of building, such as chairs, walls, rails and tables as needed.
Assists B&B Manager as needed.
Dependability, good attendance, and occasional overtime required.
May be required to work evenings, weekends, or holidays as scheduled.
Performs other duties as assigned.
Qualifications
Skills, Knowledge, and Requirements
Customer Service
Teamwork
People Skills
Action Oriented
Productivity
Client Relationships
Must be able to communicate with guests and co-workers clearly and follow instructions.
Ability to recognize and respond to guests' needs or requests in a timely, proficient, and courteous manner.
Education, Licenses, Certifications
No prior experience or training
Food Handlers
Physical Requirements
Stand
Walk
Climb/Balance
Reach
Talk/Hear
Stoop/kneel/Crawl
Feel/Finger/Handle
Close/Distance/Color Vision
Lifting/Moving more than 25 lbs.
Work Environment
Moderate/loud noise