Head / Sous Chef De Partie

Head, Sous & Chef de Partie positions available!Urban Oyster Bar & Eatery & Parts & Service are seeking passionate and innovative Chefs to help drive the restaurants to further success.

Urban Oyster Bar & Eatery is an award winning 'no reservations eatery' where you will find a commitment to providing a farm-to-plate experience.The menu provides a connection to what is locally grown, caught or hunted with references to more classic Asian-style cooking.

Parts & Service cuisine is based around a Josper charcoal oven – this is a real opportunity to join a new kitchen team and take the food to another level.Confidentiality is assured.

Please note that only those applicants that are deemed suitable will be contacted to discuss their application