Breakfast Attendant

Job Description

Fairfield Ruston is looking for a

Job Description for Position – Breakfast Attendant

Reports to: Room Operations Manager

Supervisor – Operation Manager

Department – Guest Services

Job Summary

To maintain a clean and appealing breakfast/ reception service according to policy standards.

DESCRIPTION

Set up and maintain the breakfast/reception buffet according to established IHG standards

and procedures.

Essential Functions of the Job

Set up and breakdown breakfast/reception buffet according to IHG Hotel Standards

Maintain and replenish buffet items as needed

Keep tables clean and clear dishes from guests

Maintain the proper care and cleanliness of serving equipment. Stack and handle china,

glass and silver to avoid breakage

Clean kitchen pick-up service station throughout shift

Wash dishes as necessary during and after breakfast/reception service

Assist in closing jobs (i.e. re-set dinning room, stock equipment, etc.

Maintain positive communication with service and kitchen staff

Make manager aware of guest’s comments and complaints

Display knowledge of all menu items

Maintain positive communication with service personnel

Get with supervisor to replace any items that are short of supply. They may send you to

the local market to pick up missing items.

Full-time