Food Production at Ohio Dominican University Dining

Job Description

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at some locations. Our dining program specializes in made from scratch and made to order meals. Our customers will find a wide variety of fresh salads and soups, deli sandwiches, hot entrees, delicious sides, inspiring accompaniments, homemade desserts and more.

Our values are purposefully simple, we believe in being honest, hardworking, hospitable, and hungry to achieve great things together. These four simple words help us define what is important and how to make good decisions that we can be proud of together.

At Hallmark Management, we offer:

Paid time off

Paid Holidays

Annual opportunities for merit increases

Medical, Dental, Vision Insurance

Company Paid Life Insurance

401K with a company match

Free Meal while working

Free nonskid shoes

Employee Assistance Program

Job Related Duties & Responsibilities

Prepares and serves food according to our company recipes and presentation standards

Accurately completes productions records

Maintains a clean and organized workspace storing, labeling and rotating product according to our standards

Supports Cooks & Bakers with component ingredients for company recipes as assigned

Follows health, safety, and sanitation guidelines in our commercial production kitchen

Exhibits a customer comes first attitude

Position Requirements:

Background Check

Ability to work as part of a team

Requires occasional lifting, carrying, pushing, pulling up to 40 lbs.

Requires constant standing and walking

Multiple Schedules Available

Full-time