Restaurant Assistant General Manager - Quick Service

Job Description

Restaurant Assistant General Manager

Quick Service

Job Description: The Restaurant Assistant General Manager sets the standard for service expectations by overseeing every aspect of the guest experience from start to finish, positively coaches and councils staff to achieve the highest quality of service in all areas of the restaurant. The Restaurant Assistant General Manager must demonstrate skill and care when selecting, scheduling, training, developing, mentoring and managing team members. As a Restaurant Assistant General Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant.

Benefits:

Competitive Compensation

Insurance Benefits

401(K)

Paid Time Off

Thorough and Ongoing Training

Closed Major Holidays

Qualifications:

Possess 2+ years of high-volume restaurant management experience

Passion for developing and mentoring people

Track record of achieving financial results

High degree of honesty, integrity and guest orientated philosophy

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Full-time