Coordinator Retail Catering

Coordinator Retail Catering

Location: Olean General Hospital

Location of Job: US:NY:Olean

Work Type: Full-Time

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Job Description

Under the general supervision of the Food Service Director, coordinates and supervises all functions of catering food service for Olean General Main for hospital patients, staff, visitors, and catered events. The position is a "working" position in the completion of food service tasks.

Education And Credentials

High School diploma or equivalent preferred.

Experience

One (1) year experience in all aspects of catering food service. Some supervisory type experience helpful. Ability to communicate effectively, both verbally and in writing.

Working Conditions

Job Details

Department: OGH Food and Nutrition

Standard Hours Bi-Weekly: 75.00

Weekend/Holiday Requirement: Yes

On Call Required: No

With Rotation: Yes

Scheduled Work Hours:

Work Arrangement: Onsite

Union Code: N35 - Non Union OGH

Requisition ID#: 5587

Recruiter: Erica Babcock

Grade: OLH2

Pay Frequency: Bi-Weekly

*Wage will be determined based on factors such as candidate's experience, qualifications, internal equity, and any applicable collective bargaining agreement.

Olean General Hospital's mission is to advance the health of our community, and we believe our diversity, equity, and inclusion (DEI) strategic work is mission- critical for the good of our workforce and the community who need and depend on our care and services. We understand that racism and health inequities stand firmly in the way of advancing the health of our community, and Olean General Hospital envisions DEI as the pursuit of equity and restorative justice for every person. We will exemplify courage and accountability through both the professing and practice of our core values for our friends, colleagues, and community. Olean General Hospital is committed to creating a culture of equity and inclusion where diversity is valued and celebrated!