Job Description
Lead/Manage a team of 8-25 people.
Monitor Food Safety, Hygiene, Sales, Cash, Labor, Guest Experience, Cleanliness & Speed of Service.
Experience managing a restaurant preferred.
Open Availability Required, Guaranteed Sundays Off.
Hands On & Computer Based Training will be provided.
Must be at least 18 Years or Older.
Benefits may be discussed upon interview.Requirements/Responsibilities
Special Instructions
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.