Housekeeping/Prep Cook

Job Description

Salary: BOE

Housekeeping and Prep Cook Job Description - Remote Camps

Position Overview: We are seeking a motivated and skilled individual to join our team as a Housekeeping and Prep Cook for our remote camps. This position plays a crucial role in maintaining cleanliness and organization within our facilities while also assisting with food preparation tasks. The ideal candidate will be reliable, detail-oriented, and capable of working efficiently in a remote environment. Work rotations minimum 2 weeks on, one week off.

Responsibilities:

Housekeeping Duties:

Clean and sanitize crews' room, common areas, dining facilities, and other designated areas according to established standards.

Change linens, and amenities as needed.

Sweep and mop floors, and empty trash receptacles.

Ensure all cleaning equipment and supplies are properly maintained and stored.

Monitor inventory of cleaning supplies and notify management when supplies need to be replenished.

Prep Cook Duties:

Assist with meal preparation, including chopping vegetables, preparing ingredients, and following recipes.

Operate kitchen equipment such as ovens, grills, fryers, and food processors.

Maintain cleanliness and sanitation standards in the kitchen area, including proper storage of food items and cleaning of cooking utensils and equipment.

Follow food safety protocols and adhere to all health and safety regulations.

Assist with dishwashing and kitchen cleanup tasks as needed.

General Responsibilities:

Collaborate with other team members to ensure efficient operation of the camp facilities.

Communicate any maintenance or repair needs to the appropriate personnel.

Adhere to all company policies and procedures, including those related to health, safety, and environmental compliance.

Maintain a positive attitude and professional demeanor when interacting with guests and coworkers.

Qualifications:

Previous experience in housekeeping and/or food service roles preferred.

Knowledge of cleaning techniques, sanitation standards, and safe food handling practices.

Ability to work independently and as part of a team in a remote environment.

Strong attention to detail and organizational skills.

Excellent communication and interpersonal skills.

Willingness to adhere to a flexible work schedule, including weekends and holidays.

Physical stamina and ability to perform tasks that require standing, bending, lifting, and carrying heavy objects.

remote work