Full Time Chef de Partie

OZSUB PTY LTD (T/A Walt and Burley)

70/17 Eastlake Pde, Kingston ACT 2604

Chef de Partie- Full time

$73,150 + Superannuation

Set on the shores of Lake Burley Griffin, with magnificent views across Canberra’s centrepiece, Walt & Burley is known for serving quality pub food. We are now looking for a qualified chef who can understand and support our business culture.

DUTIES

- Assist in menu development and estimating food and labor costs.

- Controlling food preparation and managing waste of our station.

- Demonstrating cooking techniques and assisting in food preparation and service.

- Quality control, Inventory and stock management ensuring kitchen is fully equipped with required items.

- Examine the food to ensure the quality & quantity of food ensure customer needs.

- Health and safety compliance- Ensure safety of our own and the kitchen staff during each shift by following appropriate safety standards provided by the restaurant & OHS Guidelines.

- Team collaboration.

- Equipment maintenance.

- Provide training, guidance and supervision to other junior kitchen staff.

REQUIRED SKILLS

- Strong culinary skills

- Leadership and teamwork abilities

- Attention to detail and consistency

- Ability to work under pressure in a fast-paced environment

- Knowledge of food and safety and sanitation practices

- Preferred experience about 2-3 years as chef

- A trade certificate with relevant qualification is preferred.

Please send your CV to . Please include the job role title in your email.