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Crew Member

Company:
Domino's Franchise
Location:
Hereford, TX, 79045
Posted:
May 28, 2025
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Description:

Company Description

Our mission

To recognize, appreciate, value, and utilize the unique talents and contributions of all individuals. To create an environment where all Team Members, because of their differences, can reach their highest potential.

Our Purpose

Domino’s is a Purpose-Inspired and Performance-Driven company with Exceptional People committed to Feed the Power of Possible One Pizza at a Time

What We Believe

Do the Right Thing

Put People First

Create Inspired Solutions

Champion Our Customers

Grow and Win Together

How Will We Win

Dominant #1

Double Down on Carryout

Provide Best-In-Class Delivery Service

Maintain Strongest Enterprise Profitability

Protect Business from Risk

Support a Foundation built by Great People and the Work They Do Every Day

How Do We Work

Leadership of Self

Leadership of Others

Job Description

Join our dynamic team as a Crew Member (06382) in Amarillo, United States! We're looking for enthusiastic individuals to contribute to our fast-paced and customer-focused environment. As a Crew Member, you'll play a crucial role in ensuring smooth operations and delivering exceptional service to our valued customers.

Operate various equipment efficiently and safely

Manage stock by moving ingredients from delivery areas to appropriate storage locations

Prepare food products according to company standards and recipes

Handle customer orders via phone and in-person with a friendly and professional demeanor

Conduct inventory counts and complete associated paperwork accurately

Maintain cleanliness of equipment and facility through daily cleaning tasks

Process orders using computer systems and point-of-sale terminals

Collaborate with team members to ensure seamless operations during shifts

Adhere to all safety and quality control standards

Adapt to changing priorities and maintain a positive attitude in a fast-paced environment

Qualifications

Must be {AGE} of age or older

Ability to operate various types of restaurant equipment safely and efficiently

Strong customer service skills with experience in both phone and face-to-face interactions

Basic math skills for cash handling and making correct change

Proficiency in using computer systems, including keyboard and touch screen interfaces

Physical abilities including motor coordination, near and mid-range vision, and depth perception

Excellent time management and organizational skills

Team-oriented mindset with the ability to work collaboratively in a fast-paced environment

Keen attention to detail, particularly in food preparation and inventory management

Flexibility to work various shifts as needed

Strong communication skills, both verbal and written

Ability to multitask and prioritize responsibilities effectively

Willingness to learn and adapt to new processes and procedures

Additional Information

All your information will be kept confidential according to EEO guidelines.

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