Restaurant Assistant General Manager

Job Description

Description of the Role:

The Restaurant Assistant General Manager will assist the General Manager in managing the overall operations of the restaurant, focusing on customer satisfaction, staff development, and financial performance. This position requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.

Benefits:

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(k)

Free Associate Parking

Free Meal for every shift worked

25% Discount in Resort Outlets

Hotel Discounts with OPL

• • Friends and Family Discount

Responsibilities:

Assist in the Overall Management of the Restaurant

Supervise Staff and Provide Training As Needed

Oversee Inventory and Ordering of Supplies

Ensure High Standards of Customer Service and Food Quality

Handle Customer Inquiries and Complaints

Requirements:

Prior Experience in the Restaurant Industry

Strong Leadership and Communication Skills

Ability to Work in a Fast-paced Environment

Knowledge of Food Safety Regulations

The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks.

We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

Full-time