Join as a Registered Dietitian earning $65,000-$75,000, working Monday-Friday with flexible schedules.
Manage residents' nutritional needs by assessing, developing meal plans, and monitoring progress.
Provide education and collaborate with teams to enhance residents’ health.
Qualifications include a Bachelor's in Nutrition or Dietetics, registration, and state license.
Strong communication, organization, and compliance with COVID-19 policies required.
Benefits include telemedicine, prescription discounts, employee assistance, career development, and more.
Additional benefits may include paid time off, medical, dental, vision, 401(k), and voluntary insurance.
Apply now to make a positive impact in a supportive environment, promoting diversity and inclusion.