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Quality Lab Technician

Company:
Q&B Foods
Location:
Clarksville, TN, 37040
Pay:
19.28USD per hour
Posted:
May 25, 2025
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Description:

Job Description

Position Summary

Responsible for the technical product tests, process checks and audits to ensure compliance with company process, product quality and safety standards.

Essential Position Functions and Duties

Perform daily pre-operational inspection of equipment (ATP and environmental swabbing).

Conduct routine analysis testing for each batch and hourly finished product samples. Give batch adjustments when batch does not meet specifications. 60% lab testing.

Conduct product quality checks on production line (packaging and case integrity, label and date code accuracy, seals, fill weights, cap torque removal). 40% production floor testing.

Collect finished product samples for retain, control, customer and micro testing.

Handle proper use and care of instruments and equipment, including daily and weekly calibrations.

Complete all daily documentation on a timely manner; enter analytical data into WIN SPC database.

Place non-conforming product on hold.

Conduct weekly plant GMP inspections

File ingredient COA's and organize daily QA/production documents.

Support overtime and shift coverage as requested.

All other duties as assigned.

Required Qualifications and Competencies

High school diploma

Minimum 1 year of experience as a quality control technician

Knowledge: Basic computer skills and Microsoft Excel -intermediate proficiency

English Language (Speaking/listening/written instructions and procedures); Spanish a plus

Knowledge: operating lab equipment, reading test results.

Skills: Reading comprehension, active listening, speaking, writing, attention to details, use independent judgment to make decisions, problem solving, coordination, service orientation, multitasking, teamwork.

Preferred Qualifications and Competencies

High school diploma; Bachelor’s degree in science a plus

Minimum 2-3 years of experience as a quality control technician

Knowledge: Basic computer skills and Microsoft Excel-intermediate proficiency, WIN SPC.

Knowledge: operating lab equipment, reading test results.

Skills: Reading comprehension, active listening, speaking, writing, attention to details, use independent judgment to make decisions, problem solving, coordination, service orientation, multitasking, teamwork.

Expected Working Hours

This is a full-time position, and basic hours of work and days are Monday through Friday, with occasional weekends. Hours depending on shift.

Work Environment

This job operates in a laboratory and plant environment. This role routinely uses lab equipment. Room temperature may vary.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk, hear, walk and stand. This is largely a physical role and fast pace. This would require the ability to push, pull, grasp, reach, stoop, squat, kneel, climb. This position requires the ability to occasionally lift and carry up to 30 pounds. Must be physically fit to handle minor exposures to strong and diluted chemical solutions. Must wear a lab coat, skid-resistant closed toed safety footwear, hearing protection, safety eye protectors and acid resistant gloves when needed.

Company Description

Over 60 years of fine food, products and service.

As a division of Kewpie Corporation, Japan's leading manufacturer of mayonnaise, salad dressings, sauces, marinades and related products, California-based Q&B Foods, Inc. is uniquely qualified to produce the highest quality and tastiest products in the US marketplace.

Our highly qualified management teams and representatives are dedicated to maintaining our exceptional reputation, which has made Q&B Foods one of the premiere suppliers to leading businesses around the world.

Full-time

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