Executive Chef : Snoqualmie, WA: Up to 120k Our client is a distinguished private golf club celebrated for its championship course and outstanding member experiences.
This is an excellent opportunity to join a team and a company committed to providing its employees with abundant growth opportunities Responsibilities: * Lead the propertys culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds customers expectations * Ensure exceptional food quality, presentation, and consistency to maintain their reputation for culinary excellence * Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork * Manage cost controls, forecasting and inventory management * Review financial targets to ensure they are being met or exceeded Executive Chef Qualifications: * Proven experience in managing and overseeing kitchen operations, ensuring consistent quality * Strong leadership and team management skills with the ability to mentor and develop culinary teams * Expertise in menu development, cost control, and maintaining high culinary standards in line with the clubs reputation * Thorough knowledge of food safety regulations and hygiene standards, with a focus on maintaining a clean, safe, and compliant kitchen environment What theyre offering: * Comprehensive health benefits, including medical, dental, vision, and life insurance, along with disability coverage * A 401(k):retirement plan and achievable Bonus structure * Relocation Package for the right candidates across the USA If youre interested in this opportunity, please send your resume to Declan today declan at corecruitment dot com