Sanitation Supervisor- Nights

Position Description

Supervises a sanitation crew of 5-15 employees in a frozen vegetable processing plant. The crew is responsible for ensuring that equipment is sanitized and meets government-mandated requirements.

Experience in food-related plant sanitation, including use of cleaning chemicals, and supervisory skills are required.

Bi-Lingual Spanish preferred

Salary is dependent upon qualifications.

Type: Full-time