Food Service Worker

Food Service Worker

Contact: Mrs. Julie Tsatsos, Assistant Principal

Location: Utica, MI, 48317

Skills:

Provide students with a nutritional food service program

Prepare and serve attractive, quality foods

Maintain food safety and sanitation requirements

Desirable Traits, Abilities, and Attitudes:

Positive attitude toward job and clientele

Ability to work independently and organize effectively

Adaptability to changing circumstances

Initiative and willingness to take direction

Ability to work cooperatively with others

Local county’s Health Department Safety and Sanitation certification

High school degree or equivalent (GED)

Knowledge of occupational safety and health regulations

Ability to lift 40 pounds

Ability to operate kitchen and technological equipment

Additional Requirements:

Protecting God's Children

Fingerprints

Background Check

Reports To:

The food service worker reports to the Food Service Manager or administration.