Job Description
Candidate with experience is a plus, will need to have proper food storage knowledge and ServSafe guidelines. Position involves prepping food for the day, proper labeling of all food products, keeping food lines filled, assisting cook in prepping each meal that is ordered (making salads, appetizers, assembling plates for proteins off grill), cleaning the kitchen and storage areas. You will need to be able to lift 40 pounds. Open availability is a plus and weekends are a must. Company Description
Locally owned restaurant in business for 11 years. We offer 3% matching IRA and Aflac supplemental insurance.
Full-time