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Assistant Chef

Company:
Primrose School of Grant Park
Location:
Atlanta, GA, 30312
Posted:
May 25, 2025
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Description:

Job Description

Benefits:

Bonus based on performance

Health insurance

Opportunity for advancement

Paid time off

401(k) matching

Dental insurance

Employee discounts

Vision insurance

Do you love to help prepare healthy meals and assist with the growth of young minds? Are you looking for a rewarding work atmosphere with a great team? The Primrose School of Grant Park is in search of an Assistant Food Service Teacher (Chef) who can prepare delicious, nutritious food in our state-of-the-art warming kitchen, and create a spirit of learning and fun for our little ones.

The Primrose School of Grant Park is an accredited private preschool that provides a premier educational child care experience. We offer year-round programs for children from infant through elementary-aged school age.

Primary Responsibilities:

Maintains a keen awareness of children that have allergies and food restrictions. Offers substitute items to children who may be allergic or have other food restrictions

Ensures food service area and food are free of nuts, nut products, or food items that have been processed in a facility that also processes nut products according to the policies and procedures of the Primrose School of Grant Park. Checks all food labels upon receipt to ensure compliance with this requirement

Follows the daily menu prepared in collaboration with the Head Chef and School Assistant Director, and follows Primrose nutritional guidelines

Follows portion control standards for lunch and snacks in preparations

Is adaptable and implements changes in menus, if instructed to do so

Ensures that each meal is ready to be served when scheduled

Maintains an orderly, clean and safe kitchen area at all times, including the proper maintenance of the warming equipment

Attends all required staff meetings, workshops and/or school functions

Maintains overall professional personal appearance adhering to the guidelines offered in the Primrose School of Grant Park Employee Handbook

Assists in other capacities that Head Chef, or designee, determines is necessaryDesired skills and experience:

Must meet basic requirements of local child care and food service regulatory agencies

Ability to relate positively to young children is essential

Previous experience in quantity food preparation is preferred

Must be able to lift up to 35 lbs. in connection with the handling of children for the facilitation of programs, child safety, and potential emergency situations

Benefits:

Great Team, Great Pay

No evenings, weekends or holidays

Health insurance (medical, dental, vision) for full-time employees

401k with 3% employer match after first year for full-time employees

Room for growth and advancement

Primrose School of Grant Park is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, color, religion, sex, national origin, age, disability or any other factor prohibited by applicable law.

Full-time

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